Category: Savoury

Categories
Cocktails Savoury

Bloody mary

The Connaught’s bloody mary

Ingredients

  • 3 oz Tomato juice
  • 1.5 oz Vodka
  • 0.5 oz Bloody mary mix
  • 0.25 oz Lemon juice

Bloody mary mix

  • 5 oz Worcestershire sauce
  • 1 oz Dry sherry
  • 2 tsp English mustard
  • .75 tsp Tabasco
  • 0.5 oz Soy sauce
  • 1 inch Fresh horseradish grated
  • 10 Sprigs of cilantro Leafs
  • salt
  • 1 Spicy red chilli deseeded

Via the daily mail

Categories
Cocktails Savoury

Gimlet Green

Charlotte Voisey always has some good recipes tucked up her sleeve. This spicy cucumber gimlet seems to have gone mostly under the radar when it was published on youtube.

Ingredients

  • 1.75 oz Hendrick’s Gin
  • .25 oz Ancho verde
  • .5 oz Simple syrup
  • .75 Cucumber juice
  • .75 Lemon juice
  • .5 Corn water

Corn water

  • 1 can Whole kernel corn

Instructions

  • Shake all the ingredients
  • Serve in a coupe
  • Garnish with micro greens and an edible flower.

Corn water

  • Blend a can of corn and then filter it (or pass it through a centrifugal juicer)
Charlotte Voisey

via Small Screen Cocktails.

Categories
Cocktails Savoury

Espresso martini

Legend has it that in the late 80s a supermodel asked Dick Bradsel for a drink that would “wake me up and then f**k me up”. When I was fresh out of college Shoreditch was the hot spot in london we used to go to Callooh Callay where I got addicted to espresso martinis. Charlotte Voisey makes great use of frangelico to give us a less lethal version

Ingredients

  • 1 oz Stoli Vanilla
  • 1 oz Frangelico
  • 1 oz Cold espresso
  • .5 oz Half and half
  • .25 oz Simple syrup
Charlotte Voisey

Via proper pour