The catamaran is an awesome gin/grapefruit take on the pina colada from D&Co. Toned down the gin content to make this less potent
Ingredients
- 1.5 oz London dry gin
- 0.5 oz Aperol
- 1 oz Don's Mix (1/3 cinamon syrup, 2/3rd grapefruit juice)
- 0.5 oz Lemon juice
- 0.5 oz Coco lopez
Instructions
- Shake
- Serve in a tulip glass filled with crushed ice
- Garnish with a cinamon stick and an orchid
via punch